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September 29, 2015

 

Whether wrapping a gift or putting the finishing touches on a cake board, nothing takes away from the overall product than a ribbing that is fraying.

 

Ribbons, either synthetic and natural fabric, tend to fray and separate at the edges when cut. Yes! Even with the use...

August 11, 2014

In this tutorial I will show you how to make a cornstarch or powdered dusting puff.  I prefer using cornstarch over powdered sugar because the humidity level is sometimes high in my kitchen and the powdered sugar often makes my fondant sticky. Feel free to use whatever...

June 14, 2014

Hi there Cakers,

 

this is my FIRST EVER youtube video. 

 

Just wanted to share a very easy way of making fondant roses that's always worked for me. if you know me you know I hate buying anything unnecessary if I have to, so I didnt when it comes to making my fondant rose...

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